cookie recipe | Craft of Cooking

Classic Chocolate Chip Cookie
September 6, 2017 1989 Views

Cake flour gives the cookie a little more body than the regular unbleached flour. You may use any of your favorite brands. If you are making smaller cookies don’t forget that the baking time goes down. Baking is similar to a gigantic chemistry experiment. The best way to get the experiment right is to keep experimenting. Once you have found the best combinations of ingredients and procedures, stick with it. You can experiment with most cookie recipes to adjust to your own taste. Remember the more brown sugar you use the more chewy type cookie you create. Ingredients: 4 cups (1 ounce) squares unsweetened chocolate 1 cup butter 2 cups all-purpose flour 2 cups yellow cake mix 1 teaspoon…
Sensational Chocolate Oatmeal Cookies
August 4, 2017 1424 Views

This is an absolutely spectacular recipe for chocolate oatmeal cookies. Though oatmeal cookies are not considered a cool, modern dessert by many, there is a reason that traditional recipes survive over the decades. This recipe proves it! Ingredients: 3/4 lb. semisweet chocolate chips 1/2 cup soft unsalted butter 1 egg 1/2 cup sugar 1/4 tsp. vanilla extract 3/4 cup all purpose flour 1/4 tsp. baking soda 1 tsp. baking powder 3/4 cup quick or old fashioned oats, uncooked 1/4 tsp. salt (optional) Directions: Oven should be preheated to 375°F. Separate 1 cup chocolate chips from the rest and melt this in a saucepan over low heat. Set aside. Beat sugar and butter together in a bowl until smooth…

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Classic Chocolate Chip Cookie

Cake flour gives the cookie a little more body than the regular unbleached flour. You may use any of....
Sensational Chocolate Oatmeal Cookies

This is an absolutely spectacular recipe for chocolate oatmeal cookies. Though oatmeal cookies are not considered a cool, modern....